While Turmeric latte took the world by storm, we Indians only had to call our Mom. Popular in Indian homes as a cure-it-all, Haldi has lived-up to its reputation as the Golden Wonder. Grumble about the tiniest ailment, home-made haldi-doodh is usually served without much ponder. Girnar’s Haldi Doodh is inspired by this homely delicacy of Turmeric Milk and spiced with subtle overtones of Ajwain, Ginger and Pepper, balanced with the mild sweetness of Jaggery

Ingredients -  Dairy Whitener (Partly Skimmed Milk & Sugar), Jaggery, Ajwain, Turmeric, Black Pepper, Piper Longum Root & Ginegr.